LinKev's Potato, tomato onion bake
I wanted to make something with the balsamic vinegar with some onions and tomatoes so I put these ingredients together and baked them. If you don't like crunchy onions, you can cook it a little before you bake it. 3 large potatoes cut in bite size 1 tomato cut in bite size 1 small onion sliced thin 1/4 teaspoon of crushed red pepper 1 1/2 teaspoons dry oregano 1 1/2 teaspoons garlic powder 1/2 cup balsamic vinegar salt to taste 1 1/2 cup mozzarella Preheat oven at 375 degrees F. In a large bowl add all ingredients and 3/4 cup of mozzarella, mix all together. Place in a baking dish add the remaining mozzarella on top, cover and bake for about 45 minutes or until potatoes are tender. Serves about 8 . |
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