1 tube Crescents
4 eggs
4 slices bacon
2 tablespoons Parmesan cheese
salt and pepper
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Ingredients
1 tube Crescents 4 eggs 4 slices bacon 2 tablespoons Parmesan cheese salt and pepper For more Click Here
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Ingredients 2 1/4 cups flour 1/2 tsp salt 3/4 cup lukewarm milk 1 tbsp sugar 15 g fresh yeast (1 envelope active dry yeast) 1/8 cup (30 g) melted butter 1 egg yolk Filling 1/4 cup (50 g) softened butter 4 or 5 tbsp sugar 3 tsp cinnamon 3 tsp grounded almonds, optional To see more Click Here Crockpot BBQ Ribs Ingredients 1 rack of ribs 1-2 tbsp. mustard ½ tbsp. salt 1 tbsp. garlic salt 1 tbsp. seasoned salt 1-1½ c. your favorite bbq sauce Directions Season ribs with mustard, salt, garlic salt, and seasoned salt. Cook ribs in crock pot on high 4-6 hours. Add bbq sauce cook an additional 1-2 hours. Check out Slow cooker recipes on Facebook. https://m.facebook.com/profile.php?id=223667497792893&__user=1543413756 ingredients:
1 cup ricotta cheese 1/4 cup powdered sugar 1/2 teaspoon vanilla extract 1/3 cup semi-sweet chocolate chips 2 large eggs 1/4 cup heavy cream (or milk) 4 slices French bread 2 tablespoons butter Powdered sugar-for serving To see more Click Here INGREDIENTS
8 oz cream cheese, softened 6 oz goat cheese, softened 1½ Tbsp herbes de Provence 1 clove garlic, minced 1 tsp Dijon mustard Kosher salt ¾ cup slivered almonds, toasted and chopped 1 raisin 1 whole almond 1 small piece red bell pepper, zigzag cut 6 short, thin orange bell pepper slices Thin pretzel sticks Crackers for serving To see more Click Here This is very simple..
I used 1 box of Pillsbury Red Velvet but I added to the batter 2 Snack Pack chocolate puddings. Bake as directed in box. Cake was really moist.. What You'll Need
2 pounds ground beef 1 can (10 3/4 ounces) Campbell's® Condensed Tomato Soup (Regular or Healthy Request®) 1 envelope (about 1 ounce) dry onion soup and recipe mix 1/2 cup plain dry bread crumbs 1 egg, beaten 1/4 cup water To see more. Click Here 5-Ingredient Tomato Soup
Prep Time: 2 minutes Cook Time: 18 minutes Total Time: 20 minutes Yield: About 2-4 servings Ingredients 3 (14 oz.) cans diced tomatoes, with their juices 1 medium white onion, chopped 3 cloves garlic, minced 1 handful basil leaves, julienned 1/2 cup heavy cream To see more Click Here Ingredients
BUTTER RECIPE CAKE MIX EGG YOLKS, 6 SUGAR, 1-1/4 cups CREAM CHEESE, two 8-ounce packages HEAVY CREAM, 1 pint, whipped KAHLUA, 3 ounces ESPRESSO OR STRONG-BREWED COFFEE, ½ cup COCOA POWDER CONFECTIONERS’ SUGAR White Chocolate Sauce WHITE CHOCOLATE, 4 ounces HEAVY CREAM, ¾ cup Dark Chocolate Sauce HALF AND HALF, 1 cup SUGAR, ½ cup COCOA, ¼ cup BUTTER, 3 tablespoons VANILLA EXTRACT, 1 teaspoon To see more. Click Here Ingredients:
CRUST: 1 1/2 cups all-purpose flour 1 tablespoon granulated white sugar 1/2 teaspoon salt 6 tablespoons chilled unsalted butter-- (3/4 stick) cut into 1/2-inch pieces 3 tablespoons chilled shortening-- cut into 1/2-inch pieces 3 tablespoons ice water (about) 1 large egg yolk-- beaten to blend FILLING: One 15 ounce can pure unsweetened pumpkin puree 2/3 cup packed light brown sugar 1 cup half and half cream (not fat-free) 2 large eggs 1/4 cup granulated white sugar 1 teaspoon vanilla extract 1 1/4 teaspoons ground cinnamon 3/4 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/4 teaspoon salt 1/8 teaspoonground allspice TOPPING: 1/3 cup walnuts, toasted, chopped 1/2 cup English toffee bits (or chopped Skor or Heath Bar) To see more. Click Here |
AuthorI love to cook and try different recipes Archives
November 2015
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